Modern Australian Tapas, Restaurant and Cocktail Bar

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Eat

Skybar & Kitchen - Rooftop Restaurant and Bar Menu

Glen Waverly, Victoria, Australia

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- TAPAS at the bar - 

- A Tasting Affair - 

Tasting Platter of 4 of our most Sensuous Starters - Feeds 2 -  $36

—  Starters—

Creative textures and flavours working together

 

—  Australian Oysters —
Natural or Rockfeller
(6) $18 (12) $32

—  Bruschetta di Bufala —
Heirloom Tomatoes, Buffalo Mozarella, Confit Garlic, Aged Balsamic
$14 (V)

—  'Karapincha' Calamari —
Arugula and Orange with Roasted Coconut Aioli
$16

—  Black Angus Beef Tataki —
Tamarind Glaze, Pickled Daikon, Burnt Citrus & Kampot Pepper
$17 (GF)

—  Seared Canadian Scallops —
Pancetta, Garlic, Tomatoes, Cauliflower Puree
$17 (GF)

—  8hr Pressed Pork Belly —
Watermelon, Vietnamese Leaves, Chilli Caramel Dressing
$18 (GF)

—  Twice cooked Lamb Ribs —
Honey Heat Glaze, Asian Leaves
$14 (V,GF)

 

—  Mains—

Modern Australian cuisine utilising essences from all over the globe

 

—  450g Grass-fed Rib Eye (GF)
Chat Potatoes & Dutch Carrots
$44 (GF)

—  300g Black Angus Porterhouse
Chips or Salad
$30 (GF)

—  Market Fresh Fish
Straight from our lovely providore every morning.
$ Market Price

 

—  10hr Port Braised Beef Cheeks
Cauliflower & Truffled Mash
$29 (GF)

—  Bouillabaisse Marseille
A classic French Stew of Black Mussels, Calamari, King Prawn, Scallops - with bread
$32 (GF)

—  QLD Coral Lobster —
'Al A Thermidore'
with Cream, Parmesan and Garlic
Served with a side of Pinot Grigio tossed Risotto
(Very Limited - Pre-order Available)
$ Market Price (GF)

 

—  Chicken Saltimbocca —
Prosciutto, Truffled Mash, Dutch Carrots & Marsala Jus
$ 26 (GF)

—  Gnocchi Gorgonzola
Sun-dried Tomatoes, Spinach, Mushrooms & Gorgonzola Cheese
$22 (V)

—  Sri-Lankan 'Aththamma' Curry —
Chef's Special served with Fragrant Rice and Condiments
$25 (GF)

 

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—  Dessert  —

Temptations to Sweeten your experience

—  Green Tea Panna Cotta —
with Soil
$10

—  Eton Mess (GF) —
Fresh Berries & Passionfruit
$12

—  Dark Chocolate & Cointreau Mousse—
warmed Orange Compote

— Cakes —
Ask your Waiter for our selection of the Day's Cakes
$7 (GF Available)